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Fêtes des Amis: Champagne, Oysters and Beyond

Join us for the first in a series of wine dinners at Marsh House leading up to Music City Food & Wine Festival. We are excited to welcome Jon David Headrick, importer of French wines from within the Loire Valley, Champagne and beyond. JD will be pouring champagne from all three of his properties in northern France as accompaniments to the Southern oysters and seafood preparations of Marsh House.

“The properties with which I work are consumed with making true wines; wines which are true to where they come from, true to the earth, and true to the winemakers obsession with quality.” - Jon David Headrick

$125 (inclusive of tax and gratuity) 
Make Your Reservation Here

About Fêtes des Amis: Feasts of Friends
Fêtes des Amis: Feasts of Friends is a series of curated dinner events by Marsh House by Executive Chef Nathan Duensing and Sommelier and General Manager Tim Rawding. This exclusive series will start an ongoing conversation about the southern seafood on the Marsh House menu and the exciting possibilities of serving seafood alongside creative wine pairings.