Join General Manager and Wine Director Tim Rawding as he explores unique expressions of Pinot Noirs (“other” Pinot Noirs) from around the winemaking world, paired with a multi-course menu of southern seafood from Chef Nathan Duensing.
$99 (inclusive of tax and gratuity)
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About Fêtes des Amis: Feasts of Friends
Fêtes des Amis: Feasts of Friends is a series of curated dinner events by Marsh House by Executive Chef Nathan Duensing and Sommelier and General Manager Tim Rawding. This exclusive series is an ongoing conversation about the southern seafood on the Marsh House menu and the exciting possibilities of serving seafood alongside creative wine pairings.