MARSH HOUSE THANKSGIVING
OPTIONAL WINE PAIRING AVAILBALE FOR $65 PER PERSON
First Course | 16
EnvÃnate Benje Blanco . Tenerife, Canary Islands <2023>
Broiled Louisiana Oysters
Calabrian Chili Butter, Garlic Parmesan Breadcrumbs
Grilled Haloumi
House Made Focaccia, Romesco, Pinenuts
Lamb Lollipops
Babaganoush, Whipped Feta, Pomegranate
Shrimp Toast
Sweet Chili, Ginger Aioli
Second Course | 16
Reed Grenache Alexia . Barossa Valley, South Australia <2022>
Gumbo
Shrimp, Crab, Andouille, Okra
Butternut Squash Soup
Creme Fraiche, Candied Pecans
Kale Caesar
Kale, Cauliflower, Lemon-Anchovie Vinaigrette,Parmesan Cream, Cornbread crumbs
Bibb Salad
Bibb Lettuce, Straciatella, Persimmon, Marcona Almonds
Third Course
Viña Alicia Brote Negro . Luján de Cuyo, Argentina <2013>
$78
/
$46
Herb Roasted Heritage Turkey
Sage Maple Sausage Stuffing, Mashed Yukon Potatoes, Smothered Green Beans, Sour Cherry & Cranberry Relish, Pan Gravy
$78
/
$46
$77
/
$45
Pumpkin & Ricotta Gnocchi
Brown Butter, Butternut Squash, Sage Pesto
$77
/
$45
$86
/
$54
Frutti di Mare
Squid Ink Bucatini, Bay Scallops, Rock Shrimp, Mussels, Arrabiata Sauce
$86
/
$54
$89
/
$57
New York Strip
Grilled Prime NY Strip Steak, Wild Mushroom Demi, Potato Pave, Charred Broccolini, Foie Butter
$89
/
$57
$86
/
$54
Wild Black Drum Amandine
Celery Root Puree, Farro, Kale, Peas, Almonds, Brown Butter
$86
/
$54
Desserts
Seppeltsfield Para Grand Tawny 10yr . Barossa Valley, South Australia
$13
Pumpkin Cheesecake
Speculoos Crust, Rosemary Caramel
$13
$13
Chocolate Pecan Tart
Bourbon Chantilly Cream, Chocolate Miso Sauce
$13
$6
Poached Pear Sorbet
$6